Pastries
Traditional Oven of Plakias - Pan Sweets - Traditional Sweets - Puff Pastries - Sandwiches - Cakes - Rethymno
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The Plakias Bakery is a traditional bakery that has been in operation since 1990. Located in the heart of the picturesque village of Plakias, this bakery is an integral part of the local community and a favorite destination for local residents and visitors.
One of the most important features of this bakery is that it prepares fresh bread every day, using traditional methods and traditional ingredients. One of the secrets of the quality of Plakias bread is its own sourdough, which is prepared there with passion and traditional methods. This leaven gives the bread a unique flavor character and a puffy, fluffy texture.
Plakias bakery offers a wide variety of breads to satisfy every taste. Rye bread is one of the bakery's most popular products. With its aromatic taste and firm texture, it is the ideal companion for any meal. In addition, the bakery produces cornbread, another popular product that has the most characteristic taste of corn. The crispy crust and soft inner texture make it unrepeatable.
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In addition to traditional breads, Plakias bakery also offers special products to satisfy more demanding palates. Dinkl, a traditional Arabic sweet bread, is one of the most popular choices among customers. In addition, you can find other excellent products such as pretzels, cookies and sweets that are made with passion and freshness.
The bakery of Plakias keeps the tradition alive, producing genuine high quality products with traditional methods and local ingredients.
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